Mark’s Peanut Sauce

Mark's Peanut Sauce

Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 53

Ingredients
  

  • 2 tbsp canola oil
  • 1 1/2 tbsp garlic minced
  • 1 1/2 tbsp ginger root fresh
  • 1 cup water
  • 1/4 cup soy sauce low sodium
  • 3/4 cup peanut butter natural, creamy, unsalted
  • 1 1/2 tbsp brown sugar packed
  • 1 tbsp hoisin sauce
  • 1/2 cup coconut cream cnd
  • 1 tbsp sambal chili paste

Instructions
 

  • Peel and chop garlic and ginger finely. Heat oil in pan, add garlic and ginger and saute briefly to release aroma, about 3 minutes. Remove from heat and add to blender. Add remaining ingredients and mix thoroughly.